Tongs Westmark 15162270 stainless steel and plastic, 377 mm length, 38 mm width

Westmark 15162270 stainless steel and plastic tongs, 377 mm long and 38 mm wide, are designed for handling food on grills and barbecues as well as for serving. The working ends are made of stainless steel to resist heat and contact with food, while the plastic handles provide grip and thermal insulation. The tongs are supplied as a single unit and are suitable for turning, lifting and transferring pieces of meat, vegetables and other grilled items.

Advantages

The combination of stainless steel working ends and plastic handles delivers a balance of heat resistance and user comfort. The 377 mm length keeps hands at a safe distance from hot grills while allowing precise control. The 38 mm wide gripping surface supports secure handling of various food sizes without excessive crushing. The one-piece pack ensures immediate availability for outdoor and indoor grilling tasks.

Suitable for

• Turning and flipping meat, fish and vegetables on a barbecue or grill
• Serving hot food from trays or plates
• Handling larger pieces of food while maintaining distance from heat sources
• General kitchen use where a longer pair of tongs is required

Key specifications

• Material: stainless steel working ends, plastic handles
• Total length: 377 mm
• Gripping width: 38 mm
• Depth/thickness: 35 mm
• Pack: single unit

How to use

Hold the tongs by the plastic handles and use the stainless steel ends to grip or lift food items. For grilling, position the tongs to turn meat and vegetables gently to avoid tearing or crushing. Keep the tongs clean by scraping off residues after use and washing according to the handle material care instructions. Allow the tongs to cool before storing.

Recommendations

For safe and long-lasting use, avoid exposing the plastic handles to direct flame and high continuous heat. Clean after each use and inspect for wear; replace if plastic becomes brittle or stainless ends bend. Use appropriate heat-resistant gloves when working over very high heat.