Serving Pan Ballarini ALBA 28 cm non-stick aluminum

The Ballarini ALBA 28 cm serving pan is a non-stick aluminum pan designed for plating and finishing dishes. Its 28 cm diameter and lightweight aluminum construction provide even heat distribution and fast response to temperature changes, while the non-stick interior supports easy food release and simple cleaning. The pan is suitable for everyday home cooking as well as for use in professional kitchens when frying, sautéing or transferring finished food to the table for serving.

Advantages

The pan combines a corrosion-resistant aluminum body with a durable non-stick coating that reduces the need for oil and prevents food from sticking during cooking and plating. Its 28 cm size gives a good working surface for single-portion or small-batch preparations, and the flat base ensures stable contact with most stovetops. The lightweight construction makes it easy to handle when sautéing or carrying to the serving area, and the smooth interior simplifies cleaning by hand or with a soft sponge.

Suitable for

• Frying and sautéing vegetables, meat, fish and eggs
• Finishing and plating single portions or small batches
• Everyday home cooking and casual serving
• Use in professional kitchens for quick finishing and service

Key specifications

• Diameter: 28 cm
• Material: aluminum body with non-stick interior
• Surface finish: non-stick coating for easy release
• Suitable heat sources: standard gas, electric and ceramic stovetops (avoid induction unless specified by manufacturer)
• Care: hand wash recommended; avoid abrasive cleaners and metal utensils

How to use

Preheat the pan over medium heat for a short time before adding ingredients to ensure even cooking. Use a small amount of oil or butter if desired, though the non-stick surface typically requires less fat than uncoated pans. Cook ingredients according to recipe instructions while stirring or turning as needed to achieve uniform browning. After use, allow the pan to cool slightly, then wash with warm water and a soft sponge; dry thoroughly before storing.

Recommendations

To preserve the non-stick coating, avoid using metal utensils and high heat settings. For best results, clean the pan after each use and store it in a dry place. If using on an induction hob, verify compatibility with the manufacturer's guidance.