Freestanding Electric Table Chef Princess 01.102209.01.005 Black Stainless Steel 1800W

The Princess freestanding electric Table Chef is a compact countertop grilling and cooking device designed for versatile home use. Constructed with stainless steel and rated at 1800W, it offers a temperature range from 0 to 250 °C and a lightweight body of approximately 1.95 kg for easy handling and storage. The cooking surface features a high-quality two-layer non-stick coating that simplifies cleaning and supports low-fat cooking without the need for butter or oil.

Advantages

The 1800W heating element provides rapid heat-up and stable temperature control across a wide 0–250 °C range for frying, searing and teppanyaki-style cooking. Its stainless steel housing ensures durability and a modern appearance while keeping the unit relatively lightweight. The two-layer non-stick surface reduces food adhesion and facilitates quick cleaning. The appliance’s freestanding design and compact footprint make it suitable for tabletop use and easy storage between uses.

Suitable for

• Frying meats, fish and vegetables
• Teppanyaki-style communal cooking
• Quick weekday dinners and small gatherings
• Low-fat cooking without added butter or oil

Key specifications

• Power: 1800 W
• Temperature range: 0–250 °C
• Material: stainless steel housing
• Cooking surface: two-layer non-stick coating
• Weight: approximately 1.95 kg
• Design: freestanding tabletop unit

How to use

Place the Table Chef on a stable, heat-resistant surface and connect it to a properly grounded electrical outlet. Set the temperature control to the desired degree within the 0–250 °C range and allow the unit to preheat until the surface reaches the selected temperature. Use the non-stick surface to grill or fry ingredients directly, adjusting the temperature as needed for different foods. After cooking, turn the appliance off and unplug it. Allow the surface to cool before wiping it clean with a soft cloth or sponge; avoid abrasive cleaners to preserve the non-stick coating.

Recommendations

For best results, preheat the surface for a few minutes before adding food, and use utensils that will not scratch the non-stick coating. Clean the cooking surface after each use while it has cooled to room temperature. Avoid harsh scouring pads and prolonged soaking to maintain the coating and the stainless steel finish.