Gas barbecue Black & Decker BXOP7350E — 3 burners, stainless steel, grill 580×360 mm

The Black & Decker BXOP7350E is a three-burner gas barbecue constructed from stainless steel and designed for outdoor grilling. It has a rectangular steel grate measuring 580 × 360 mm and three identical burners rated at 2450 W each. Controls are rotary knobs with an integrated piezo lighter, and the unit includes adjustable feet and surfaces designed for easy cleaning. The barbecue is intended for grilling meat, fish and vegetables; keep away from children.

Advantages

Stainless steel construction provides corrosion resistance and straightforward surface maintenance. The three 2450 W burners deliver even heat distribution across the 580 × 360 mm cooking area, allowing simultaneous preparation of multiple food items. Rotary knob control with built-in piezo ignition enables one-handed start-up, while adjustable feet stabilise the barbecue on uneven ground. The rectangular steel grate offers a conventional searing surface compatible with a variety of cookware and grilling techniques.

Suitable for

• Outdoor family barbecues and weekend grilling
• Cooking multiple items at once — steaks, sausages, fish and vegetables
• Users who prefer straightforward rotary controls and quick ignition
• Situations where easy cleaning and stainless surfaces are desirable

Key specifications

• Cooking grate shape: Rectangular
• Grate material: Steel
• Grill surface size: 580 × 360 mm (W × D)
• Burner count: 3
• Burner power: 2450 W per burner
• Heat source: Gas
• Control type: Rotary knobs with integrated piezo lighter
• Construction material: Stainless steel
• Adjustable feet: Yes
• Easy-to-clean surfaces: Yes

How to use

Place the barbecue on a level, non-flammable surface outdoors and adjust the feet to ensure stable positioning. Connect a compatible gas cylinder or supply according to local regulations and inspect connections for leaks before use. Open the control knobs and activate the built-in piezo lighter to ignite each burner; set heat levels with the rotary controls. Preheat the grate until it reaches the desired temperature, then place food on the steel grate. After cooking, turn off the gas supply and burners, allow the unit to cool, and clean the grate and surfaces with appropriate cleaning tools.

Recommendations

Keep the barbecue out of reach of children. Use in well-ventilated outdoor areas only, follow local gas handling and safety rules, and regularly check fittings and hoses for wear. For best results, preheat the grill and oil the grate lightly to prevent sticking; clean after each use to maintain stainless steel surfaces and performance.