Egg cooker Gastroback Design Mini 3 egg(s) 350 W Black Stainless steel

The GASTROBACK Egg cooker Design Mini cooks up to 3 eggs quickly and consistently using a 350 W heating element. Constructed with stainless steel and black accents, this compact appliance measures 209 mm wide, 68 mm deep and 142 mm high, making it suitable for small kitchens, tight counters or for use when preparing individual portions. A single button control and an automatic power-off feature simplify operation and improve safety while producing hard, medium or soft boiled eggs depending on water measurement.

Advantages

The stainless steel housing offers durability and easy surface cleaning, while the compact footprint saves countertop space. A powerful 350 W heater brings water to the required temperature quickly for repeatable results. The simple one-button control reduces the chance of user error and the built-in auto power off prevents overcooking and enhances safety. Lightweight construction makes the unit easy to store or move as needed.

Suitable for

• Preparing breakfast for one to three people
• Small apartments, student dorms or office kitchens
• Quick meal prep where counter space is limited
• Users who need consistent boiled-egg results with minimal setup

Key specifications

• Capacity: up to 3 eggs
• Power: 350 W heating element
• Materials: stainless steel housing with black details
• Safety: automatic power-off function
• Dimensions: 209 mm (W) × 68 mm (D) × 142 mm (H)
• Weight: 0.54 kg

How to use

Place the appliance on a stable, heat-resistant surface and add the recommended amount of water according to the desired egg consistency. Arrange up to three eggs on the included tray, close the lid and press the single control button to start the heating cycle. The device will heat the water and then switch off automatically when the cycle is complete. Allow eggs to cool briefly or place them under cold running water before peeling to stop further cooking and facilitate shell removal.

Recommendations

For consistent results, use the provided measuring cup to add water for soft, medium or hard boiled eggs; regular descaling is recommended in areas with hard water to maintain heating efficiency and prolong appliance life.