Domestic knife ZWILLING 39188-000-0

The ZWILLING 39188-000-0 domestic knife set includes a 120 mm (4 1/2") steak knife designed for everyday kitchen tasks. The blade is made from high-carbon stainless steel to provide edge retention and corrosion resistance while the ergonomically shaped handle ensures a secure and comfortable grip. This compact knife is suitable for precise slicing and cutting of meats and other foods in both home and professional-style kitchens.

Advantages

The high-carbon stainless steel blade combines hardness for long-lasting sharpness with resistance to staining and rust. The knife’s balanced weight distribution and ergonomic handle reduce hand fatigue during repeated use. The 120 mm blade length offers control for precise cuts while remaining easy to store and maintain.

Suitable for

Key specifications

How to use

Hold the knife with a firm but relaxed grip on the ergonomic handle. Use short, controlled slicing motions when cutting steaks and other cooked meats; avoid excessive force to preserve the blade edge. For best results, slice across the grain for tender cuts. After use, rinse or hand-wash the knife with mild detergent and dry immediately to maintain the blade.

Lietošana — ieteikumi

Store the knife in a knife block, magnetic strip, or protective sheath to protect the edge. Regular honing with a honing steel keeps the blade aligned; sharpen professionally or with an appropriate sharpener when necessary. Avoid dishwasher use to extend the life of the handle and blade finish.