KAI Shun White All-Purpose Knife 15 cm VG-MAX Damascus Pakkawood

The KAI Shun White All-Purpose Knife, with a 15 cm blade, is a versatile kitchen tool crafted for precision and durability. Part of the prestigious Shun White series, this knife combines traditional Japanese craftsmanship with modern materials, making it ideal for slicing, dicing, mincing, and peeling small to medium-sized ingredients.

Advantages

Featuring a VG-MAX stainless steel core clad with 32 layers of Damascus steel on each side (64 layers total), this knife offers exceptional sharpness and edge retention. The blade hardness of 61 ±1 HRC ensures long-lasting performance. The white Pakkawood handle is ergonomically shaped with a D-shaped profile for a comfortable, secure grip. The double bevel edge with a 16-degree angle per side provides precise cutting control.

Suitable for

• Home cooks and professional chefs seeking a high-quality all-purpose knife
• Preparing fruits, vegetables, meats, and herbs
• Everyday kitchen tasks requiring precision and ease

Key specifications

• Blade Length: 15 cm (5.9 inches)
• Blade Material: VG-MAX Stainless Steel core with 32-layer Damascus cladding (64 layers total)
• Blade Hardness: 61 ±1 HRC
• Edge Type: Double Bevel, 16 degrees per side
• Handle Material: White Pakkawood
• Handle Shape: D-shaped
• Construction: Full Tang
• Country of Origin: Japan
• Maintenance: Hand wash recommended

Recommendations

To maintain the knife's performance, hand wash and dry immediately after use. Avoid cutting on hard surfaces like glass or stone. Regular honing and occasional professional sharpening will extend the knife's lifespan.