Knife ZWILLING Miyabi 5000 MCD

The ZWILLING Miyabi 5000 MCD knife features a 24 cm single-piece blade made from high-quality steel, combining German engineering and Japanese forging traditions from Seki. Finished with a design inspired by traditional samurai swords, the knife is created through a multi-step process to deliver precise cutting, lasting sharpness and reliable durability for both professional chefs and home cooks.

Advantages

The 24 cm high-quality steel blade offers exceptional sharpness and edge retention. An ergonomic handle provides comfortable grip and control during prolonged use. The single-piece construction ensures stability and balance, while the traditional Japanese-inspired finish and precise manufacturing deliver consistent, accurate slicing.

Suitable for

• Precision slicing of meat, fish and vegetables
• Professional kitchen tasks and restaurant use
• Everyday home cooking and meal preparation

Key specifications

• Brand: MIYABI
• Model: ZWILLING Miyabi 5000 MCD (MPN 34378-241-0)
• Blade length: 24 cm
• Construction: single-piece blade
• EAN: 4009839281853
• Category: Kitchen knives

How to use

Hold the knife with a firm but relaxed grip on the ergonomic handle and use smooth, controlled strokes for slicing, chopping and precision cuts. For best results, slice on a stable cutting board and let the blade perform the cutting motion rather than forcing it. Use the full length of the 24 cm blade for long, even slices when preparing fish, meat or large vegetables.

Recommendations

Hand wash and dry immediately after use to maintain sharpness and appearance. Store the knife in a knife block, magnetic strip or protective sheath. Regularly hone the blade and have it professionally sharpened when required to preserve edge performance.