Cooking bag Caso 01222

Vacuum rolls 30 cm x 600 cm — 2 rolls. The Caso 01222 cooking bag is suitable for vacuum sealing and sous-vide style cooking. Made from durable, heat-resistant material, the rolls are designed to work with compatible vacuum sealers and preserve food by preventing freezer burn and retaining flavors.

Advantages

High-quality 6-star material provides extended freshness and resistance to tears. Textured ribs ensure an optimal vacuum seal, while a robust weld increases durability during sealing. The material is boil-safe and microwave-capable, allowing versatile cooking and reheating options.

Suitable for

• Vacuum sealing food for storage or freezing
• Sous-vide cooking and low-temperature cooking
• Reheating food in microwave or boiling water
• Portioning and long-term preservation of meats, fish, vegetables, and prepared meals

Key specifications

• Format: 2 rolls, 30 cm × 600 cm each
• Compatibility: suitable for standard vacuum sealers (check device specifications)
• Material properties: tear-resistant, textured ribs for vacuum, robust welds
• Heat resistance: boil-proof and microwave-capable
• Brand/Model: Caso 01222, MPN 1222, EAN 4038437012224

How to use

Cut the vacuum roll to the desired length and seal one end according to your vacuum sealer's instructions. Place food inside, remove air using a compatible vacuum sealer, and complete the final seal. For sous-vide cooking, set the appropriate temperature and time for the food type. After cooking or storage, reheat in a microwave or by placing the sealed bag in boiling water if needed, following safety guidelines.

Recommendations

Ensure the bag edge and sealer channel are clean and dry before sealing. Avoid direct contact with open flames or heating elements. Check compatibility with your vacuum sealer model and follow manufacturer's instructions for safe microwave and boiling use.