Cookie cutter Marcato FIORE 50 mm, brand Marcato, model ST-F50-CHS, finish Noce Canaletto

Marcato FIORE 50 mm is a single-shape metal cookie cutter designed to cut dough into a consistent flower silhouette with a 50 mm diameter. Finished in Noce Canaletto, the cutter is intended for domestic use and small-scale pastry work. It is suitable for working with shortcrust pastry, sugar cookie dough and rolled fondant, enabling uniform shapes for baking, decorating and portion control.

Advantages

The Marcato FIORE cutter is manufactured from metal to retain a precise edge for clean cutting and repeated use. Its compact 50 mm diameter makes it efficient for producing small cookies and decorative elements while minimizing dough waste. The Noce Canaletto finish provides a neutral appearance that resists visible staining and fits into a home kitchen setting. The single-shape design simplifies portioning and speeds up repetitive tasks when preparing batches.

Suitable for

• Cutting shortcrust pastry for biscuits and tart decorations
• Shaping sugar cookie dough for baking and glazing
• Cutting rolled fondant or gum paste for cake decorations
• Producing small pastry portions for buffets and gift boxes
• Home baking and small-scale artisanal pastry production

Key specifications

• Shape: flower silhouette
• Cutting diameter: 50 mm
• Material: metal
• Finish: Noce Canaletto
• Design: single-shape cutter for consistent results

How to use

Roll the dough or fondant to the desired thickness on a lightly floured surface. Press the Marcato FIORE cutter straight down to the work surface, applying even pressure to ensure a clean cut through the dough. Lift the cutter and release the shaped piece; use a thin spatula if needed to transfer delicate shapes to a baking sheet or cake surface. For sticky dough, dust the cutter lightly with flour between cuts or chill the dough slightly before cutting. Clean the cutter after use according to the material care guidance.

Recommendations

Hand wash and dry thoroughly before storage to maintain the cutter's edge and finish. Avoid abrasive cleaners or steel wool that can damage the surface. Store flat or upright in a dry place to prevent deformation and to keep the shape ready for repeat use.