Soup and Plant-Drink Maker Rommelsbacher SVD 1400, 1.3 L, 1400 W, Silver, Plastic housing

The Rommelsbacher SVD 1400 soup & veggie drink maker prepares plant-based drinks, soups, porridges and smoothies at home. Designed as a kettle-style appliance with a 1.3 L stainless-steel inner container and a Cool-Touch plastic exterior in silver, it combines heating and blending in one unit. An integrated three-wing stainless-steel blade with a detachable blending bell produces fine textures while the 1,400 W heating element cooks ingredients efficiently.

Advantages

The SVD 1400 offers nine automatic programmes plus a pulse function for precise mixing and shredding. Its stainless-steel inner container and high-quality blades ensure even heating and durable processing. The Cool-Touch casing reduces surface heat, and multiple built-in safety features support reliable operation. The appliance is suitable for lactose-free and vegan preparations and helps avoid store-bought additives by enabling home production.

Suitable for

• Preparing plant-based drinks (oat, soy, almond)
• Cooking and blending creamy vegetable soups
• Making porridges and hot cereals
• Preparing smoothies and mixed drinks

Key specifications

• Brand: Rommelsbacher
• Model: SVD 1400 (SVD1400)
• Capacity: 1.3 L
• Power: 1400 W
• Inner container: stainless steel
• Exterior: silver Cool-Touch plastic
• Blade: three-wing stainless-steel blade with detachable blending bell
• Programs: 9 automatic programmes + pulse function
• EAN: 4001797290403

How to use

Fill the stainless-steel container with ingredients according to the recipe and select an appropriate programme for drinks, soups, porridges or smoothies. Start the device and let the integrated heating and blending system run its cycle; the detachable blending bell supports fine milling during operation. After the programme ends, switch off the unit, unplug and allow the container to cool before removing contents. Clean the blade and inner container following the manufacturer’s instructions.

Recommendations

For best results, use the recommended liquid-to-solid ratios in recipes, cut harder ingredients into small pieces before adding, and avoid overfilling the 1.3 L container. Regularly check and clean the detachable blending bell and blades to maintain performance and hygiene.