Salter BW14740 Acacia 3 Piece Chopping Board Set

Unlike flimsy plastic boards that dull knives and warp over time, this Salter set brings the natural resilience of acacia wood to your countertop. Three graduated boards handle everything from quick garnishes to full meal prep, while the smooth, knife-friendly surface keeps blades sharper for longer.

Highlights

• Set of three rectangular boards: small (200 x 150 x 15 mm), medium (300 x 200 x 15 mm), and large (350 x 250 x 15 mm)
• Crafted from durable acacia wood with a natural wood grain finish
• Reversible design doubles the usable surface area
• Integrated handle holes for easy hanging or carrying
• Heat resistant for serving hot dishes straight from the pan
• Naturally odour and stain resistant with proper care
• Food safe and gentle on knife edges
• Stackable for compact storage

In daily use

Acacia is a dense hardwood that stands up to daily chopping without scarring easily. Each board is thick enough to stay stable on the counter, yet light enough to move from prep area to table. Use the small board for herbs and garlic, the medium for vegetables and bread, and the large for carving roasts or serving cheese platters. Because the boards are reversible, you can keep one side for raw meat and the other for ready-to-eat foods. The integrated handle holes make it simple to hang them on a hook or pull them from a stack.

Full specifications

• Material: Acacia wood
• Number of pieces: 3
• Board dimensions (small): 200 x 150 x 15 mm
• Board dimensions (medium): 300 x 200 x 15 mm
• Board dimensions (large): 350 x 250 x 15 mm
• Shape: Rectangular
• Colour: Natural wood
• Finish: Smooth
• Reversible: Yes
• Knife-friendly surface: Yes
• Food safe: Yes
• Odour resistant: Yes
• Stain resistant: Yes (with proper care)
• Heat resistant: Yes (for serving)
• Storage type: Stackable
• Design features: Natural wood grain, integrated handle holes
• Care instructions: Hand wash recommended, do not soak

Final note

To keep the boards looking their best, wipe them dry after washing and occasionally rub with food-safe mineral oil. Avoid soaking or dishwashing, as prolonged water exposure can cause the wood to crack or warp.