Krups FDD95D 2 waffle(s) 1200 W Black, Stainless steel

The Krups FDD95D Waffle Maker produces two rectangular waffles at once using a 1200 W heating system. Its stainless steel and black finish offers a compact footprint (210 mm wide, 350 mm deep, 210 mm high) that fits standard kitchen counters. The unit runs on 220–240 V AC at 50–60 Hz and combines straightforward controls with a durable housing for regular home use.

Advantages

The appliance delivers even browning across two waffle plates thanks to its 1200 W power rating, while the stainless steel and black exterior provides easy-to-clean surfaces and a neutral appearance for diverse kitchen styles. Its compact dimensions and moderate weight (4.6 kg) make it stable during operation and simple to store when not in use. The design emphasizes practical handling and reliable electrical performance suitable for domestic environments.

Suitable for

• Preparing two traditional rectangular waffles simultaneously for family breakfasts
• Small gatherings where multiple servings are needed quickly
• Compact kitchens where counter space is limited

Key specifications

• Power: 1200 W for rapid heating and consistent cooking
• Supply voltage and frequency: 220–240 V, 50–60 Hz
• Exterior finish: stainless steel and black housing for easy maintenance
• Capacity: two rectangular waffles per cycle
• Dimensions (W × D × H): 210 × 350 × 210 mm
• Weight: 4.6 kg

How to use

Place the waffle maker on a flat, heat-resistant surface and plug it into a compatible 220–240 V outlet. Preheat the device according to its indicator light or manufacturer guidelines, pour the prepared batter into the two rectangular cooking cavities, and close the lid evenly. Monitor the cooking progress and open the unit carefully when waffles reach the desired color. Allow the plates to cool before cleaning the exterior and cooking surfaces with a damp cloth or non-abrasive sponge; follow any additional maintenance instructions supplied with the product.

Recommendations

Use medium-viscosity waffle batter for optimal spread and even cooking. Apply a light coating of cooking spray or oil only if batter tends to stick; avoid abrasive cleaners on the stainless steel surfaces. Ensure the appliance is fully cooled and unplugged before storage.