Kitchen strainer Westmark 2424227R, plastic, round, 25 cm diameter, red

Westmark 2424227R is a round plastic kitchen strainer with a 25 cm diameter and a red finish. Made from durable food-safe plastic, it provides a 25 cm sieve surface for rinsing, draining and sifting fruits, vegetables, pasta and other food items in everyday kitchen use. The strainer features a wide rim with two curved handles and a sturdy base that allows it to sit securely in the sink or on a work surface, combining practical dimensions with lightweight construction.

Advantages

The kitchen strainer is lightweight and easy to handle while remaining stable during use thanks to its reinforced rim and support base. Its 25 cm diameter gives a large working area for rinsing and draining multiple items at once. The plastic construction resists moisture and does not corrode, which simplifies cleaning and maintenance. The red finish makes the strainer visually identifiable in a busy kitchen and the curved handles improve grip when pouring or shaking off excess water.

Suitable for

• Rinsing and draining fresh fruits and vegetables
• Draining cooked pasta, rice or legumes
• Sifting and washing salad leaves and herbs
• Defrosting and draining packaged frozen foods
• Temporary holding of washed ingredients during food preparation

Key specifications

• Material: durable plastic suitable for food contact
• Shape: round
• Sieve diameter: 25 cm (working surface)
• Overall dimensions: approximately 310 mm width × 277 mm depth
• Color: red
• Design features: wide rim, two curved handles, stable base

How to use

Place the strainer in the sink or on a flat surface and fill it with the items to be washed or drained. Use running water to rinse fruits, vegetables or drained pasta through the sieve surface. Hold the curved handles when lifting the strainer to pour out liquid or to shake off excess water. After use, clean the strainer with warm soapy water or place it on the top rack of a dishwasher if the material and shape permit; allow to dry fully before storing.

Recommendations

To prolong service life, avoid exposing the plastic to direct heat sources and do not use sharp utensils inside the sieve that could scratch or damage the surface. For effective draining, distribute food evenly across the sieve surface and use both handles for safe handling when the strainer is full.