Espresso machine Gastroback 2.8 L Design Espresso Barista Pro

The Gastroback Design Espresso Barista Pro is a fully automatic espresso machine with a 2.8 L water tank and an integrated grinder. Designed for home and small-office use, it accepts whole coffee beans and ground coffee, grinding beans to the selected fineness before brewing. The unit combines black and stainless steel finishes for a compact, hygienic build that dispenses espresso directly into your cup thanks to 1550 W of power.

Advantages

The built-in grinder with a 250 g beans capacity enables fresh grinding immediately before extraction, while the option to use pre-ground coffee adds flexibility. A 2.8 L removable water tank reduces refilling frequency for multiple servings. The machine’s 1550 W heating system supports fast warm-up and consistent extraction temperature. The metal and black finish offers easy cleaning and a durable exterior suited to everyday use.

Suitable for

• Preparing single or multiple espressos for household and small-office environments
• Users who prefer freshly ground beans and also want the option of ground coffee
• People seeking a compact, durable machine with a 2.8 L water reservoir

Key specifications

• Product type: Espresso machine
• Water tank capacity: 2.8 L (removable)
• Coffee beans container capacity: 250 g
• Power: 1550 W
• Compatible with whole beans and ground coffee
• Materials/finish: Black and stainless steel exterior
• Weight: 8.2 kg

How to use

Fill the removable 2.8 L water tank and add up to 250 g of coffee beans to the built-in hopper, or place the desired dose of ground coffee in the filter unit. Select grind size and beverage settings according to taste, then start the program to allow the machine to grind (if using beans), preheat and extract espresso. After use, empty the coffee grounds container as recommended by the manufacturer and wipe external surfaces with a damp cloth. Regular descaling and cleaning of removable parts will maintain performance.

Recommendations

Use medium-roast beans for a balanced espresso profile and adjust grind size for extraction time. Empty and clean the grounds container daily when used frequently, and descale according to water hardness to preserve heating efficiency and flavour consistency.