ZWILLING Vitality - Edelstahl - Edelstahl - Edelstahl - Edelstahl - Glas - Keramik - Gas - Halogen - Induktion - Versiegelte Platte (66460-000-0)

The ZWILLING Vitality 5-piece pan set includes three stock pots, one stew pot and a 1.5 L saucepan (16 cm). Made of stainless steel, the set is suitable for all hob types including induction and features integrated filling scales for easy measuring. All pots except the saucepan come with glass lids that have silicone seals to reduce water and energy loss and allow visual monitoring while cooking.

Advantages

The stainless steel construction provides even heat distribution and long-lasting durability. Integrated filling scales in the pots simplify portioning and recipe accuracy. Glass lids with silicone seals retain steam and heat while enabling visual control, and the stainless steel handles offer a secure grip for safe handling.

Suitable for

• Everyday family cooking
• Preparing soups, stocks and stews
• Boiling pasta, rice and vegetables
• Small-batch sauces and reductions

Key specifications

• Brand: ZWILLING
• Series: Vitality
• Pieces: 5 (three stock pots, one stew pot, one 1.5 L saucepan 16 cm)
• Material: Stainless steel
• Suitable for: All hob types including induction
• Lids: Glass lids with silicone seals (except saucepan)
• Features: Integrated filling scales
• MPN: 66460-000-0
• EAN: 4009839372766

How to use

Place the appropriate pot on a compatible hob and heat gradually to the desired temperature. Use the integrated filling scales to measure liquids directly in the pot. Cover with the glass lid when a recipe requires simmering or to retain heat and moisture; remove the lid to finish or reduce sauces. Use suitable utensils to avoid scratching the stainless steel surface and hold the stainless steel handles with oven mitts if they become hot during cooking.

Recommendations

Clean the cookware after cooking with warm water, mild detergent and a soft cloth. Avoid abrasive cleaners to preserve the stainless steel finish and glass lids. For induction hobs, ensure the base is clean and dry before use. Store lids separately or on the pots to protect seals and glass.