USB 2.0 cable ProXtend USB2AMB-00015 — A to Micro B, 1.5 m length

ProXtend USB 2.0 cable USB2AMB-00015 connects devices with a Micro B port to a standard USB Type-A host. With a 1.5 m length and USB 2.0 compatibility, the cable is intended for data transfer and device charging between computers, laptops, external drives, smartphones, tablets and other peripherals that use the Micro B connector. The flexible jacket and standard connectors make it suitable for everyday use at home, in the office or while traveling.

Advantages

The cable supports USB 2.0 transfer speeds, enabling reliable data exchange and device synchronization. Its 1.5 m length offers a balance between reach and compactness, reducing cable clutter while providing enough freedom of movement. Standard USB Type-A and Micro B connectors ensure broad compatibility with many consumer electronics and peripherals. The jacket provides flexibility for repeated bending and typical handling.

Key specifications

• Connector type: USB Type-A (male) to USB Micro-B (male)
• USB specification: USB 2.0
• Cable length: 1.5 m
• Primary functions: data transfer and device charging
• Cable construction: flexible insulated jacket with molded connector ends

How to use

Insert the USB Type-A connector into an available USB port on a computer, laptop or USB power adapter. Plug the Micro B connector into the device’s Micro B port. For data transfer, ensure the host device recognises the connected peripheral and follow the operating system prompts for file exchange or device management. For charging, confirm the power source provides sufficient current for the device. Disconnect by pulling the connector bodies, not the cable, to avoid damaging the jacket or internal wires.

Recommendations

Keep the cable away from sharp edges and excessive heat. Avoid tight knots and prolonged bending at the connector ends. Use a USB port that supplies sufficient current for charging needs; for faster charging, use a compatible charger that supports the device’s required charging profile.