Unold 48730 raclette grill 8 person(s) 1200 W Black, Stainless steel

The Unold Raclette Grill 48730 is a tabletop raclette and grill for up to 8 people. It combines eight non-stick pans for individual servings with a dual grill option: a natural stone grill plate and a removable, reversible die-cast aluminum plate with Greblon® non-stick coating. The unit has a stainless-steel housing with black accents, integrated pan rack and compact dimensions suitable for shared meals and social dining.

Advantages

The appliance includes eight non-stick pans, a pull-out stainless steel pan rack, eight plastic spatulas, stepless temperature control with indicator light, anti-slip feet and cable storage. Two interchangeable grill plates — natural stone and Greblon® coated die-cast aluminum — offer flexible cooking surfaces for grilling meat, vegetables or melting cheese. The integrated holder supports an optional smokeless extractor hood.

Suitable for

• Small gatherings and family meals (up to 8 people)
• Preparing melted cheese, grilled vegetables and small portions of meat
• Social dining and tabletop cooking

Key specifications

• Brand: Unold Esge
• Model / MPN: 48730
• EAN: 4011689487309
• Power: 1200 W
• Form factor: Rectangular
• Weight: 3 kg
• Colour: Black and stainless steel
• Cooking zones: single integrated cooking unit with 8 pans and grill plate
• Adjustable thermostat: Yes (stepless) with indicator light
• Dimensions (approx.): 490 x 204 x 126 mm

How to use

Place the raclette on a stable, heat-resistant surface and connect it to a suitable mains socket. Choose the desired grill plate (stone or Greblon® coated aluminum) and position it on the top. Insert the non-stick pans into the pull-out rack and place ingredients in the pans. Set the stepless temperature control to the required level; the indicator light shows when heating is active. Use the spatulas to handle melted cheese and portions. After cooking, switch off and unplug the unit, allow it to cool before cleaning.

Recommendations

For best results, preheat the grill plate for a few minutes before grilling and use low to medium heat for melting cheese. Clean removable plates and pans according to the manufacturer’s instructions; do not immerse the main housing in water.