Severin RKG 8933 fridge-freezer 206 L

The Severin RKG 8933 fridge-freezer 206 L combines a compact footprint with a total net capacity of 206 L, providing 162 L of refrigerated space and 44 L of frozen storage. Designed as a freestanding appliance with a right-side door hinge, it fits kitchens where moderate storage is required. The cream-coloured exterior, interior light, four fridge shelves and a single vegetable drawer support everyday food organisation. The unit operates at a noise level of 39 dB and meets climate class N-ST specifications.

Advantages

The appliance offers separate fridge and freezer compartments that allow organised storage of fresh and frozen items. With an annual energy consumption of 180 kWh and energy efficiency class E, it is suitable for users seeking a balance between performance and running costs. The four adjustable shelves and vegetable drawer enable flexible arrangement of groceries, while the interior light improves visibility. Compact external dimensions (575 mm width, 550 mm depth, 1440 mm height) make it suitable for smaller kitchens or utility rooms.

Suitable for

• Small households or couples needing moderate refrigeration and freezer capacity
• Kitchenettes, studio apartments or office kitchen spaces
• Secondary units in garages, holiday homes or utility rooms

Key specifications

• Total net capacity: 206 L
• Fridge net capacity: 162 L
• Freezer net capacity: 44 L
• Freezing capacity: 2.5 kg per 24 h
• Energy efficiency class: E
• Annual energy consumption: 180 kWh
• Noise level: 39 dB (noise emission class C)
• Climate class: N-ST
• Placement: Freestanding
• Exterior colour: Cream
• Dimensions (W x D x H): 575 x 550 x 1440 mm
• Weight: 39.164 kg

How to use

Place the Severin RKG 8933 on a flat, level surface with adequate clearance around the appliance for ventilation. Allow the unit to stand upright for the time recommended in the user manual before switching on if it was transported horizontally. Set the fridge and freezer temperature controls according to the instructions to reach the desired cooling level; monitor temperatures with an internal thermometer if precise control is required. Store fresh food on the shelves and in the vegetable drawer, and place frozen items into the freezer compartment. Use the interior light when arranging contents and regularly check seals and door alignment to ensure proper closure.

Recommendations

To maintain efficiency and prolong service life, clean the condenser and door seals periodically, avoid overloading shelves, defrost the freezer when ice buildup exceeds manufacturer guidelines, and keep the appliance away from direct heat sources. Regularly check and follow the manufacturer’s maintenance instructions for safe and reliable operation.