Deep fryer Black & Decker BXAF6500E 6.5 L, 1600 W, digital touch control, 8 programs, 80–200 °C

The Black & Decker BXAF6500E low fat fryer offers a 6.5 litre capacity and 1600 W of power in a countertop appliance designed for reduced-oil cooking. With touch controls and a compact footprint, this fryer can cook up to 1.3 kg of food in a single batch, enabling preparation of larger portions for families or small gatherings. The appliance combines a removable basket and a clear lid for monitoring, supporting everyday frying tasks while aiming for lower oil consumption compared with traditional deep frying.

Advantages

Touch controls provide precise setting adjustments and simplify operation. A 6.5 L capacity allows cooking of larger batches, while the 1600 W power rating ensures adequate heat for consistent results. The fryer is engineered to reduce the amount of oil required, offering a practical option for those seeking lower-fat versions of fried foods. Removable components facilitate cleaning and maintenance, and the design is suitable for countertop placement in typical kitchen environments.

Suitable for

• Preparing family-sized portions of fries, chicken, or vegetables
• Cooking up to 1.3 kg of food per batch
• Home kitchens where reduced-oil frying is preferred
• Users who need simple touch-operated controls

Key specifications

• Capacity: 6.5 litres
• Maximum batch weight: up to 1.3 kg
• Power: 1600 watts
• Control type: touch control panel
• Removable frying basket for easy emptying
• Transparent lid for monitoring during cooking
• Compact countertop design

How to use

Place the fryer on a stable, heat-resistant surface and ensure it is plugged into a compatible outlet. Add the recommended quantity of oil or use the reduced-oil filling level indicated by the manufacturer, then load food evenly into the removable basket without exceeding the 1.3 kg batch limit. Use the touch control panel to set the desired temperature and cooking time according to the type of food. Monitor cooking through the transparent lid and pause or stop the cycle using the controls when needed. After cooking, carefully lift the basket to drain excess oil and transfer food to a serving dish.

Recommendations

For best results, preheat the fryer briefly before adding food, avoid overcrowding the basket to ensure even browning, and follow food-specific temperature and time guidelines. Clean removable parts after each use according to the manufacturer’s care instructions and let all components cool fully before handling.