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Bread knife ViceVersa 47449 Stainless steel

Bread knife ViceVersa 47449 Stainless steel
Bread knife ViceVersa 47449 Stainless steel
Bread knife ViceVersa 47449 Stainless steel
Bread knife ViceVersa 47449 Stainless steel
R313
The ViceVersa 47449 Bread Knife Stainless steel is a kitchen tool with a 23 cm stainless steel blade designed for clean, consistent slices of bread. The serrated edge cuts through crusts without crushing soft interiors; the blade’s length and profile suit whole loaves, baguettes and artisan breads. ... Read More
Stock 1 Code 1191668 Brand VICEVERSA Model 15622 Warranty 2 Years

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Estimated delivery Tuesday, September 29
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The ViceVersa 47449 Bread Knife Stainless steel is a kitchen tool with a 23 cm stainless steel blade designed for clean, consistent slices of bread. The serrated edge cuts through crusts without crushing soft interiors; the blade’s length and profile suit whole loaves, baguettes and artisan breads. The construction balances blade strength with manageable weight, and the ergonomic handle supports controlled, safe cutting for everyday kitchen use.

Advantages

The full-tang stainless steel blade resists corrosion and maintains a serrated cutting edge for extended use. The 23 cm length provides reach to slice larger loaves in one pass, while the serration pattern reduces tearing and crumbling of soft crumb structures. An ergonomically shaped handle improves grip comfort and control during repetitive slicing, and the overall design emphasizes durability and straightforward maintenance.

Suitable for

  • Slicing whole loaves and artisan breads
  • Cutting baguettes and sub rolls
  • Preparing sandwich slices and toast
  • General kitchen tasks that require serrated cutting

Key specifications

  • Blade material: stainless steel
  • Blade length: 23 cm
  • Edge type: serrated
  • Handle: ergonomic design for comfort and control
  • Intended use: bread and similar baked goods

How to use

Place the loaf on a stable cutting board and hold it firmly with one hand while guiding the knife with the other. Use long, steady sawing motions along the full length of the blade rather than pressing down hard; let the serrated edge do the cutting. For even slices, move the knife in a smooth forward-and-back motion and maintain a consistent angle relative to the loaf. After use, rinse the blade with warm water, dry thoroughly and store in a knife block or protective sleeve.

Recommendations

To preserve the blade and serration, hand-wash the knife and dry it immediately. Avoid cutting frozen items or bones. Periodically check the handle and rivets for secure attachment; if the knife becomes loose or damaged, discontinue use until repaired or replaced.

Key Highlights
  • Slicing whole loaves and artisan breads
  • Cutting baguettes and sub rolls
  • Preparing sandwich slices and toast
  • General kitchen tasks that require serrated cutting
  • Blade material: stainless steel
  • Blade length: 23 cm
  • Edge type: serrated
  • Handle: ergonomic design for comfort and control
  • Intended use: bread and similar baked goods
Specifications
Blade colour
Stainless steel
Blade length
230 mm
Blade material
Stainless steel
Dishwasher proof
No
Handle colour
Orange
Handle material
Polypropylene copolymer (PPC)
Height
360 mm
Knife type
Bread knife
Length
16 mm
Number of products included
1 pc(s)
Width
25 mm
Price history over the last 6 months
Bread knife ViceVersa 47449 Stainless steel
Current
R313
Lowest
R300
Highest
R316
Change 24H
+R9   +3%
Week
+R13   +4%
Month
+R11   +4%

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