Wall-mounted cooker hood CATA 02030408 — 492 mm width, 645 m³/h, metal grease filters, LED lighting

The CATA 02030408 is a wall-mounted cooker hood designed to remove cooking fumes and odors from medium to large kitchens. With a 492 mm width and stainless steel construction with black accents, this hood supports both ducted and recirculating installation. It delivers a maximum extraction power of 645 m³/h and is equipped with two metal grease filters and LED lighting to assist visibility over the cooktop.

Advantages

This wall-mounted hood combines a compact footprint with a high extraction capacity, allowing efficient ventilation in kitchens where space is limited but powerful air removal is required. Metal grease filters provide durable protection against grease buildup and are washable for repeated use. Button controls and LED bulbs simplify operation and maintenance, while the stainless steel finish with black detailing offers a neutral aesthetic that integrates with a variety of kitchen styles.

Suitable for

• Ventilating medium to large home kitchens
• Removing cooking odors and steam in busy cooking environments
• Installation where ducted or recirculating ventilation is needed
• Homes requiring a compact hood with relatively high extraction power

Key specifications

• Width: 492 mm
• Depth: 277 mm
• Maximum extraction power: 645 m³/h
• Noise level: 65 dB
• Motor power: 200 W
• Connected load: 206 W
• Annual energy consumption: 88.6 kWh
• Energy efficiency class: C
• Control type: Button controls
• Grease filters: Two metal washable filters
• Lighting: Two LED bulbs (approx. 170 lx)
• Installation type: Wall-mounted, ducted or recirculating
• Colour: Stainless steel with black accents

How to use

Install the hood on a suitable wall above the cooktop following the manufacturer’s recommended mounting height and local installation codes. Connect the unit either to an external duct for extraction or set up recirculating mode with appropriate charcoal filters if required. Operate the hood using the button controls to select the appropriate fan speed before and during cooking; use higher extraction power for heavy frying or grilling and lower settings for light simmering. Replace or clean the metal grease filters regularly and inspect the LED bulbs periodically to ensure consistent illumination.

Recommendations

For best performance, run the hood for a few minutes before starting to cook and continue operation for 10–15 minutes after finishing to fully clear residual odors and steam. Clean the metal grease filters every 1–2 months depending on cooking frequency, and follow the manufacturer’s instructions for safe electrical and duct connections.